Innovative Dishes in Delhi NCR

Here are a few top most innovations in the Food sector: Gazpacho Italioano is a chilled soup made from tomatoes and raw vegetables, finished with Italina extra virgin olive oil, balsamic vinegar and bread croutons at Artusi Ristorante e bar at their G.K II outlet.. This is one of the most exotic chilled version of…

Tama Brewery and World Kitchen, Faridabad

Delhi NCR has been mushrooming with new entrants in the culinary world almost on a daily basis. But this growth was confined to central and west Delhi, Gurugram and Noida. Faridabad was missing on some good places for a great dining place and lounge. No more guys, Tama Brewery and World Kitchen, Faridabad has recently…

From Dr. Oetker’s Creative Kitchen

  New Recipes from Dr. Oetker Creative Kitchen Carrot and Apple Sandwich Servings: 1 Ingredients:                                                                                 …

Rajasthani Food Festival at Park Plaza, Faridabad

Park Plaza group of hotels are known for their special food festivals and their Chefs for culinary expertise. So, when we learned about the Rajasthani Food festival at Veranda, Park Plaza, Faridabad, we went there to check it out. It was a great place in Faridabad; and we indulged in some exquisite Rajasthani which was…

Culinary Delights at Karma Kismet

Karma Kismet is the latest entrant in the culinary scene in New Delhi. It is a new modern fine dining restaurant in Greater Kailash offering progressive Indian cuisine. The restaurant provides a unique food and beverage concept, where one imbibes the Karma of their creation. It’s a Luxury Restaurant where Karma meets Kismet. The interiors…